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Masalejar Reshmi Marinade 100gm (Serves 2) meat masalaDescription Reshmi Malai is one flavour that's a part of every party in a north Indian household. Now make melt in the mouth Reshmi tikkas within a few minutes. With Masalejar marinades, cooking will become simple and flavourful. How To Cook Step 1: Marinate (500gm) Meat Paneer in 4 tbsp paste + 4 tbsp yogurt. Step 2: Cook it in a pan or an oven on medium heat
preparing this classic dish has never been simpler
our marinade makes it easy to prepare authentic Indian dishes that will delight your taste buds
Step 3: Put the marinade mix in the Kadhai
Our ready-to-cook marinade takes the hassle out of meal preparation
Quality Ingredients – Made with premium spices
tender lamb
Kadi Patta Chicken Masala
Cashew Paste
Instructions:
Step 2: Saute 2 chopped onions till brown & then put the chicken
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