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2023 Podere Le Boncie, Toscana Rosso, Cinque Price_79Winemaker Giovanna Morganti has proven to be an unrivaled source of untamed, delicious, and utterly unique Sangiovese. After Giovannas training in enology, she worked during the 1980s for Chianti powerhouse San Felice, where she helped plant and monitor an experimental plot of over 300 native Tuscan cultivars. Just as she was in the middle of this massive undertaking, her father (a legendary enologist in his own right) offered her one of the noblest
His winemaking centers on minimal intervention
This is a dynamic
Germain was referred to
Guillaume Gilles studied under the legendary Robert Michel and now works Michel's top parcel in the Chaillot vineyard and makes his wines in Michel's old cellars
with a subtle nutty note from the long élevage
which is why we highly recommend their OTHER Hermitage
In the beginning everyone suggested getting rid of it
neutral oak foudres
forcing the domaine to blend these varied parcels into a single
This dedication resulted in a wine showcasing remarkable tension and freshness
I can't say enough good things about this stuff
in the village of Villers-Marmery
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