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spice and candied-orange notes
prosciutto ham and cold cuts
balance and intensity of flavour rather than artificial sweetness
Flaked Wheat
The effect of drying is to reduce the water content so that the wine produced has more concentration of flavour
Louis de Grenelle Perle - Crémant de Loire Brut Rosé AOC Seacider spice and candied-orange notesDelicate and sensual nose opening up with wild strawberry aromas. Unctuous foam leads into a fine, light and delicate wine on the palate. Nice complexity of flavour ending with a lingering finish marked by freshness and red fruits. Summer apritifs and this sparkling wine is a marvellous match for mousseline desserts and red fruit sorbets. It also goes well with white chocolate desserts or mascarpone mousse with red fruits. Country: France Region:
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