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is ideally suited to making ripe but elegant Chardonnay
now run by Giuseppe and Mauro Pavia
makes very pure but fruit-filled 100% Garganega wines from its vines on the volcanic basalt soils of the hilly Classico heartland: floral scented
The wine sees partial ageing for 12 months in a combination of large oak casks and barriques
full of intense vibrant fruit and mineral freshness
Champagne Pierre Gimonnet & Fils, Blanc de Blancs 1er Cru NV Sub-region_Casablanca Valley is ideally suited to makingThe Gimonnet wines (from vineyards covering several villages within the Cote des Blancs but with the Blanc de Blancs hailing solely from Cuis) are textbook examples of pure, racy Chardonnay from the north of the region, full of intense vibrant fruit and mineral freshness. Chardonnay Champagne, France 12. 5% ABV
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