Montsalvat OrganicGeneral Grape Variety : Very old Carignena (Over 80 years old vines) Region : Spain Priorat DOCa Vintage : 2009 Winemaking From the very old vineyards "Les Tosses" which grows around 80 100 years old vines. Carefully harvest by hand and the yield is very low at 500kg ha, which is even way below the limite of the region which already famous for producing low yield and intense wines. Macerated for 15 20 days, and then maturated 17 months in new French
The wines are barrelled for 15 to 20 months
Flavor Profile: Tasting notes often include: Nose: Intense peat smoke combined with coastal brine
Serve at temperature of 15°C
Introduction
ABV (Alcohol by Volume): Typically around 46% for this release
Nose: Smoky with hints of citrus and vanilla
Finish: Long-lasting with a warming smokiness
dried fruits
It's a focused
preserving the natural
with lingering smokiness and a slight maritime influence
with hints of spice and a smooth mouthfeel