Marchesi di Barolo Barbaresco Champagne crisp and creamy on the

crisp and creamy on the palate with a clean

Saint-Chinian has two main soil types: schist-based soils in the north that impart minerality

caramelized pineapple

Pouring medium straw in colour

some toasty aromas with fruity/floral overtones

Marchesi di Barolo Barbaresco Champagne crisp and creamy on theFrom one of Piedmont's most venerable and respected producers, this wine offers superb value for Barbaresco. Sourced from clay and limestone soils covered by quartz and fine silt, it's quite aromatic, with cherry, earth, cloves, herbs and spice. A fine, distinguished wine that will drink well tonight with braised beef and has the potential to cellar for another 10 15 years.