Fregola Sarda- 500g WA Imports

Fregola Sarda- 500g WA ImportsPRODUCER: LA CASA DEL GRANO ORIGIN: ITALY Sa Fregula Sarda or fregola is a type of durum wheat pasta in the shape of small, medium or large round balls measuring between 2 and 6 millimetres, roasted in the oven and served with sauces, in broth and with various condiments based on meat and fish. The name fregula comes from the Latin ferculum, i. e. crumb, fragment. They can be cooked as a risotto, a pasta dish or used as the basis for a soup, and even

Quantity: 1/4lb per order

Anchovies in Extra Virgin Olive Oil

The fishing season in this region typically runs throughout the summer months

Be inspired by Amarena Fabbri syrup

scented oil is more specifically used for marinades (gravlax in dill

with grilled vegetables

whose colors

a pasta dish or used as the basis for a soup

This is commonly referred to as the 'rainbow' stage of the fiddlehead

and yet it is an approachable addition to the home chefs pantry as well

This fish is versatile enough for stews

although cured the same way as pancetta