HelloYoung 357g Raw Pu-erh Tea Sheng Puer Tea LaoBanZhang China Yunnan Aged Puerh Green Tea DianHong picture_carousel_radio:nth-of-type(35):checked~

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is the root of Glycyrrhiza glabra from which a sweet flavour can be extracted

The secret of making Pu er has been closely guarded in China for centuries

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HelloYoung 357g Raw Pu-erh Tea Sheng Puer Tea LaoBanZhang China Yunnan Aged Puerh Green Tea DianHong picture_carousel_radio:nth-of-type(35):checked~C PE173 357g Chinese Yunnan Raw Pu erh Sheng Puer Tea Lao Ban Zhang Old Puerh Pu'er tea, puer tea, Pu erh tea, but also to the Po Lei or Bolay various leaven tea after the first production of yunnan province, China. Post fermentation is the Chinese style tea production tea after dried by microbial fermentation process and rolling production of black tea. The kind of dark tea produced in yunnan are usually named puer tea. Pu erh tea can be loose or in