Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] Abner’s past and relationships

Abner’s past and relationships

born and raised in Zimbabwe

On a clear night in late June 2005

her husband insists that he just wants aftershave (again)

and makes us whole

Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] Abner’s past and relationshipsA fresh, modern look at the diverse world of beans, chickpeas, lentils, pulses, and more featuring 125 recipes for globally inspired vegetarian mains, snacks, soups, and desserts, from a James Beard Award winning food writer Beans are emerging from their hippie roots to be embraced for what they truly are: a delicious, versatile, and environmentally friendly form of protein. With heirloom varieties now widely available across the United States, this