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Ajinomoto Monosodium Glutamate Umami Seasoning/MSG【 454g / 1LB / 16oz 】 Jin Jun MeiAjinomoto Monosodium Glutamate Umami Seasoning 454g 1LB 16oz Aji No Moto Umami Seasoning. Made from corn through a fermentation process which is similar to the one used to make yogurt, beer, and soy sauce. Umami is internationally recognized by researchers and chefs as fifth basic taste in addition to sweet, sour, bitter, and salty. Aji No Moto Umami Seasoning. Since 1909. The essence of Umami. Monosodium glutamate. Naturally fermented using corn
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its pile fermentation smell has disappeared mostly and the aged aroma will come soon
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It is produced in 1965 by Chinese Tea Group affiliated to COFCO group
Each tea bag runs through strict and repeated tests to make sure can be used for food safety levels
滋肾养肝。用于肝肾阴亏的眩晕、耳鸣、目涩畏光、视物昏花。
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Because the substances inside is double the others
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The Gold Horse brand tangerine wrapped Pu-erh tea by Hoshan Tea Institute of Science and Research is famous in China
quality and efficiency
52991452991453%
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