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Guatemalan SHB HHT Huixoc Rainforest Certified boldThe name Huixoc, which means water spring in the mam dialect, was given to this beautiful coffee finca by its founder, Jose Olivio Chavez, a coffee exporting and marketing pioneer, in 1940. It is located in the lush mountains of La Democracia, a small town in the Huehuetenango province, in northwestern Guatemala. There are several water springs located on the farm that help provide adequate moisture during the dry season and have also provided the
Brazilian Cerrado has subtle nut and dry berry tones in the aroma
Ever have a craving for a good cup of coffee in the middle of the afternoon or in the evening
It has good acidity
an area known for consistently delivering some of the best coffee in the world
Jose experimentation with using the natural process for his coffee allows him to showcase the complexity of the coffee's cup profile
I hope you make a cup and enjoy it as much as she did
a small town in the Huehuetenango province
We will be highlighting exceptional coffees
The coffee is grown in rich soil that the natives call "Terra Roxa" or "Red Earth" and other factors such as consistent rains
with a crisp but gently rounded acidity
the area coffee is originally from
fruity note with a nice cocoa finish
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